HAYDEN IN
HAWAI'I
An 11-day culinary escape through O'ahu & the Island of Hawai'i with Hayden Quinn
6-16 June 2027
Waikīkī | Kona | North Shore
$9,990 per person twin share
WHAT'S INCLUDED
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10 nights premium stays: Outrigger Waikiki Beachcomber (5), Mauna Lani (3), Turtle Bay North Shore (2)
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All special meals: Mai Tai Bar welcome, Foodland Farms speakeasy, VEIN with Dell Valdez, Wolfgang's private, Dean & DeLuca picnic, Hayden's Finale Cook-Up
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Kona coffee & cacao private tasting led by Hayden
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Volcanoes National Park guided day + manta ray night snorkel
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Inter-island flights O'ahu ↔ Kona + all transfers
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Hosted by Hayden Quinn & Irene throughout
NOT INCLUDED
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International flights to/from Hawai'i
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Surf board hire (available daily), travel insurance, personal
MAKE IT YOUR OWN
Want to arrive early, stay longer or explore more of Hawai‘i? The Travelglobe team can arrange your return flights, additional accommodation and personalised extensions to complete your journey.
Join MasterChef Australia favourite Hayden Quinn and Travelglobe for a beautifully curated journey through Hawai'i, sharing favourite places, flavours and local connections.
From Waikīkī to Kona to the North Shore, spend 11 days discovering the islands through their most memorable flavours, landscapes and local connections.
Share meals with farmers and fishermen, step inside Foodland Farms for a private speakeasy experience, dine at VEIN with Chef Dell Valdez, discover Kona coffee and cacao with Hayden, snorkel with manta rays after dark, explore Hawai‘i Volcanoes National Park and end the journey with Hayden’s coastal cook-up.
A small-group hosted journey where every detail has been thoughtfully considered.
HAWAI‘I THROUGH HAYDEN’S EYES
Hawai‘i is more than a destination, it’s a feeling. A place where incredible food, natural beauty and a slower pace of life come together effortlessly.
For Hayden Quinn, food has always been about connection: understanding where ingredients come from, celebrating the people behind them and sharing stories around the table. Throughout this journey, you’ll discover the flavours and traditions that shape Hawai‘i’s food culture through private tastings, chef-led dining and unforgettable moments shared together.
Beyond the food, this journey balances discovery with time to simply enjoy being in Hawai‘i. Start the day with coffee overlooking the ocean, take a swim in crystal-clear waters, browse local markets and artisan stores, relax by the pool or soak up the rhythm of island life. Every day has been thoughtfully paced to allow time to explore, unwind and truly savour the islands.
Places are limited
WHAT'S INCLUDED
10 nights of premium, hand-picked accommodation
Stay in 4-5 star hotels in stunning locations:
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Waikīkī - 5 nights
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Island of Hawai‘i - 3 nights
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North Shore - 2 nights
Exceptional dining experiences
Enjoy a collection of specially curated meals and culinary experiences, including:
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Welcome drinks and dinner at the iconic Mai Tai Bar,
The Royal Hawaiian -
Private Foodland Farms speakeasy experience
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Exclusive dining experience at VEIN with Chef Dell Valdez
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Private dinner at Wolfgang’s Steakhouse
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Dean & DeLuca Urban Picnic experience
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Hayden’s unforgettable Coastal Cook-Up finale
Exclusive experiences
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Private Kona coffee and cacao tasting led by Hayden
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Guided exploration of Hawai‘i Volcanoes National Park
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Manta ray night snorkel experience
Seamless travel throughout
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Return inter-island flights between O‘ahu and the Island of Hawai‘i
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All transfers throughout the journey
Hosted throughout
Travel with Hayden Quinn and Travelglobe, with every detail thoughtfully taken care of.
MAKE IT YOUR OWN
Want to arrive early, stay longer or explore more of Hawai‘i? The Travelglobe team can arrange your return flights, additional accommodation and personalised extensions to complete your journey.
SUSTAINABLE SEAFOOD STORY
“We eat what the island gives us.
Know your fisherman, know your farmer.”
Hawai'i is all about reef to plate, respecting seasonality, supporting local 'ohana.
ITINERARY & HIGHLIGHTS
Arrive in Honolulu, where the Travelglobe team will be waiting to welcome you and assist with settling into your hotel.
This evening, your Hawaiian journey begins at one of Waikīkī’s most iconic addresses - the legendary Mai Tai Bar at The Royal Hawaiian, affectionately known as the Pink Palace.
Over welcome drinks and dinner overlooking the ocean, Your Travelglobe host will introduce the group and Hayden before an evening stroll along Waikīkī Beach to the famous Duke Kahanamoku statue.A relaxed first taste of island life.
Included: Welcome drinks and dinner
Today begins with a behind-the-scenes look at the ingredients and flavours that define everyday Hawaiian cuisine.
Visit Foodland Farms for a private experience with the team, where the Executive Chef will showcase local produce, island-grown ingredients and the stories behind them. Enjoy lunch afterwards in Foodland’s private speakeasy-style dining space. The afternoon is yours to enjoy Waikīkī at your own pace.
Take a swim, relax by the beach or wander through nearby Ala Moana Beach Park.
This evening Hayden hosts the table for a private group dinner at Wolfgang’s Steakhouse, one of Waikīkī’s most celebrated dining destinations.Included: Breakfast, lunch and dinner
Begin the morning with a walk to the summit of Diamond Head for panoramic views across Waikīkī, Honolulu and the Pacific Ocean. The afternoon is yours to enjoy. Relax on the beach, browse local boutiques, explore Waikele Premium Outlets or try a beginner surfing lesson.
Later, discover Kaka‘ako and the SALT precinct with a local guide, a vibrant hub of street art, local makers and outstanding food.
Tonight, enjoy an exclusive multi-course dinner at VEIN Kaka‘ako with Chef Dell Valdez, the creative talent behind Hawaiian Airlines' First Class menus. Alongside Hayden, Dell will share the stories and flavours behind Hawai‘i's exceptional local produce.
Included: Breakfast and dinner
Spend a relaxed morning with Hayden exploring Hawai‘i’s deep connection to the ocean. Discover the importance of reef ecosystems, marine life and sustainable seafood before enjoying time at beautiful Kaimana Beach - a quieter stretch of coastline beneath Diamond Head.
In the afternoon, indulge in an elegant Dean & DeLuca Urban Picnic experience at The Ritz-Carlton Residences Waikīkī Beach.
Tonight, attend a performance of ‘Auana’ by Cirque du Soleil - a spectacular celebration of Hawaiian storytelling, music, movement and culture.
Included: Breakfast and afternoon tea
Today is yours to enjoy Hawai‘i at your own pace. Choose to discover Pearl Harbor, explore the island’s shopping destinations, return to your favourite beach spot or simply enjoy a leisurely day by the pool or ocean.
The beauty of this journey is having time to pause and enjoy the moment.
This evening, gather together for dinner at Tim Ho Wan, renowned for its handmade dim sum and modern Cantonese cuisine.
Included: Breakfast and dinner
After breakfast, fly together from Honolulu to Kona on the Island of Hawai‘i, often known as the Big Island.
Settle into your oceanfront resort before exploring historic Kailua-Kona, strolling along the seawall and visiting Ahu‘ena Heiau, an important Hawaiian cultural site connected to King Kamehameha I.
The afternoon is yours to relax, enjoy the coastline and settle into island time.As evening falls, experience one of Hawai‘i’s most unforgettable encounters. A night snorkel with majestic manta rays gliding through the warm Pacific waters.
Included: Breakfast
Today is a celebration of the people who make Hawai‘i’s food culture so extraordinary.
Visit a Kona coffee plantation, cacao farm and tropical fruit farm, meeting the passionate growers behind some of the island’s most treasured produce.
Enjoy a farm-to-table lunch and later join Hayden for a tasting inspired by the flavours, stories and ingredients discovered throughout the day.
The evening is yours to relax at the resort or explore Kona.Included: Breakfast and lunch
Today reveals another side of Hawai‘i - the raw beauty of its volcanic landscape.
Travel across the island with expert guides to Hawai‘i Volcanoes National Park, exploring dramatic lava fields, steaming vents and the extraordinary forces that continue to shape the island.Along the way, discover a black sand beach, enjoy a gourmet picnic and pause at Rainbow Falls near Hilo.
Tonight, celebrate your final evening on the Big Island with a special dinner hosted by Hayden, showcasing the flavours and produce of Hawai‘i.Included: Breakfast, gourmet picnic and dinner
After breakfast, fly together from Kona back to Honolulu before continuing north towards O‘ahu’s legendary North Shore.
Your journey begins along the spectacular Windward Coast, where dramatic mountains meet the Pacific Ocean. The first stop is Kualoa Ranch - a privately owned nature reserve celebrated for its breathtaking landscapes, ancient Hawaiian fishponds, agricultural traditions and famous film locations.
Experience the ranch’s Jurassic Adventure before enjoying a farm-to-table lunch featuring ingredients grown and raised on the property.
Continue towards the North Shore, with stops at Laniākea Turtle Beach and the Pu‘u o Mahuka Heiau lookout overlooking Waimea Bay.
Arrive at your North Shore accommodation in the late afternoon and settle into the relaxed rhythm of this iconic coastal community before the tour’s unforgettable finale tomorrow.
Included: Breakfast and lunch
The final full day captures the true spirit of the North Shore.
Explore the historic surf town of Hale‘iwa, take in the beauty of Waimea Bay and Sunset Beach, and discover some of the coastline’s most iconic locations.
Enjoy lunch from one of the famous North Shore shrimp trucks before joining Hayden on a sourcing visit with local seafood suppliers and producers. Then comes the moment we’ve all been waiting for.
Gather at a private beachfront location for Hayden’s beach cook-up.
Cook together, share stories and enjoy a sunset feast around one long table on the sand - a fitting finale to an unforgettable Hawaiian journey. Raise a glass, celebrate new friendships and hear what Travelglobe has planned for the next chapter of extraordinary journeys.Included: Breakfast, lunch and farewell dinner
Enjoy a final relaxed breakfast together on the North Shore before saying farewell to Hayden, the Travelglobe team and the friends made along the way.
Depart at leisure, with the Travelglobe team available to assist with airport transfers.
Leave Hawai‘i with unforgettable memories, new connections and a deeper appreciation for the islands, their people and their incredible food culture.Included: Breakfast
YOUR HOST
The TRAVELGLOBE TEAM
Your dedicated Travelglobe host will be there throughout, taking care of the details, the connections and the moments that make a trip truly special. From local logistics to personal touches, everything is thoughtfully arranged so you can relax, settle in and enjoy every moment of Hawai‘i.
SPECIAL GUEST
HAYDEN QUINN
Food adventurer, surfer, MasterChef Australia favourite and author of three cookbooks, Hayden Quinn brings together his love of food, ocean and adventure. Splitting his time between Sydney and Hawai‘i, the islands have become Hayden’s second home — a place where he can chase waves, discover incredible local produce and connect with the people who make Hawai‘i so special.
Throughout this journey, Hayden will share some of his favourite local spots, introduce you to the places that inspire him and add his own personal touch to an unforgettable Hawaiian escape.